October 27, 2011 at 6:00 am
Pumpkin Pie Play Dough
Mix 2 cups flour, 1 tablespoon cream of tartar, a half a cup of salt, 2 teaspoons of oil, a 1/4 teaspoon of cinnamon and a 1/4 teaspoon of nutmeg (or 1/2 tsp pumpkin pie spice).
Add two cups warm water and heat on the stove over medium heat, stirring constantly. (Add red and and yellow food coloring at this point to make it orange, but this is an optional step. Natural food coloring also works well here.)
Remove from heat, and knead carefully.
Store in a covered container for up to one week.